Origin: Ahuachapán, El Salvador
Process: Fully washed and Patio dried
Variety: Bourbon
Roast: Medium
Cup notes: Red apple, Butterscotch, with hints of Citrus
This is a great coffee with a smooth finish and a natural sweetness. This easy sipping El Salvador has a dark coffee taste without the bitterness. Makes a really nice cold brew or ice coffee which is slightly fruity and refreshing or try as an espresso